Planning your Thanksgiving dinner but wondering if your kitchen has everything you need for the big day? Whether you're roasting, frying or serving up sides and desserts, having the right tools can make all the difference.

Based on your cooking style and menu, let’s find out what kind of holiday host you are. We've gathered essential kitchen items to help you create your best holiday meal yet. Ready to elevate your Thanksgiving prep? Let’s get started!

1. How do you typically cook your Thanksgiving turkey?

a) Slow-roast it to perfection  

b) Deep-fry for a crispy skin  

c) Stick with an oven roast  

d) Haven't decided yet – might go for a smoked bird!

Recommendation: If you're going for a classic roasted bird, make sure you have a reliable to ensure your turkey is cooked to perfection, plus a  to keep it juicy.

2. What kind of side dishes do you enjoy preparing?

a) Mashed potatoes and stuffing – comfort classics  

b) Stir-fried veggies and unique grain dishes  

c) Rich gravies and creamy soups  

d) Healthy salads and steamed vegetables

Recommendation: For more adventurous stir-fries, a will help you create flavourful, quick-cooking sides.

3. How do you plan on preparing your desserts?

a) Traditional pumpkin and pecan pies  

b) Trying something new like a mousse or trifle  

c) Baking cookies and cakes  

d) Not much of a dessert person

Recommendation: For perfectly crispy pie crusts,  will help keep the dough from puffing up! Trying a more delicate dessert? Avoid a sticky mess while whipping up custards or creams with a that will also keep your pots and pans scratch-free.

4. Do you serve appetizers before the main course?

a) Always! It’s part of the experience  

b) Just a few simple snacks  

c) No, we go straight to the main course

d) It depends on the day – sometimes we skip them

Recommendation: If you’re preparing appetizers, a can help you quickly slice vegetables for platters, while an is perfect for creating gourmet eggs Benedict for brunch-style starters.

5. How do you handle leftovers?

a) Pack them up for guests to take home  

b) I love turning them into next-day meals  

c) Leftovers? We eat it all!

d) I try to avoid making too many leftovers

Recommendation: For shredded turkey sandwiches, turkey pot pie or soup, the will make quick work of any meat. Add the  to can that soup for a delicious homemade lunch in no time! And when it comes to cleaning up after a big meal, a will help manage grease and oil efficiently. 

6. What’s your go-to method for serving drinks?

a) Wine with dinner is a must  

b) Fancy cocktails or sparkling water  

c) Simple sodas, juices or tea

d) I prefer a variety of drinks, depending on the crowd

Recommendation: If wine is part of your Thanksgiving spread, don’t forget a bottle opener and stopper for quick and easy bottle access, ensuring the drinks flow smoothly from the start of dinner to dessert.  will add a little fun to the dinner table and makes a lighthearted gift for your host.

7. Do you cook everything at once, or do you prep ahead?

a) Cook everything on the big day  

b) Prep ahead and cook in stages  

c) A bit of both – depends on what I’m making

d) I usually prep ahead, but I don’t mind last-minute cooking

Recommendation: A will hold hot dishes and allow space for other dishes in your oven or on the cooktop. If you’re tackling everything on Thanksgiving Day, make sure to have an to keep you comfortable on your feet.

8. What’s your favourite part of Thanksgiving dinner?

a) The turkey – it's all about the bird!  

b) The sides – I love a well-rounded meal  

c) Dessert – I save room for pie  

d) Just being with family and friends

Recommendation: If you’re more focused on sides, the will ensure all your side dishes come out perfectly cooked and easy to serve.

9. What type of dishes do you like to serve?

a) Classic, traditional fare  

b) A mix of new recipes and old favourites  

c) Healthy, modern options  

d) A little bit of everything

Recommendation: For versatile cooking, the will help you make everything from classic stews to modern, plant-based dishes.

If most of your answers are A:

³Û´Ç³Ü’r±ð The Traditional Host
You love classic Thanksgiving traditions and prefer to keep things simple yet satisfying. From roasting the turkey to preparing comfort food sides, you're all about creating a cosy, familiar meal that everyone looks forward to year after year.

If most of your answers are B:

³Û´Ç³Ü’r±ð The Adventurous Host
You like to mix things up in the kitchen, trying new recipes and putting a modern twist on holiday dishes. Whether it's deep-frying the turkey or serving up unique sides, your guests can always count on a creative and delicious experience at your table.

If most of your answers are C:

³Û´Ç³Ü’r±ð The Efficient Host
³Û´Ç³Ü’r±ð all about making things easy without sacrificing quality. You keep things simple and streamlined – prepping ahead, choosing dishes that are quick to prepare and focusing on practicality. The result? A stress-free holiday where everything runs smoothly!

If most of your answers are D:

³Û´Ç³Ü’r±ð The Laid-Back Host
For you, Thanksgiving is more about spending time with family and friends than fussing over food. You keep things relaxed and flexible, with a focus on enjoying the moment. You might try something new each year, but your priority is making sure everyone has a good time.

No matter your cooking style, make sure you're ready for Thanksgiving with these essential kitchen tools. Whether you’re upgrading your roasting game or looking to simplify your sides, these products will help aid a stress-free and delicious Thanksgiving feast!

^{– We independently select the products we feature.
When you buy through our links, Black Press Media may earn a commission.}